Ak chcete ma\u0165 bezplatne zverejnen\u00e9 denn\u00e9 menu Va\u0161ej prev\u00e1dzky na webe krakovany.sk kontaktujte n\u00e1s: georgefilo@krakovany.sk<\/em><\/p>\n

Piv\u00e1re\u0148 u Not\u00e1ra Krakovany <\/strong>
\nDenn\u00e9 menu od 24.7. do 28.7. 2017<\/strong><\/p>\n

Pondelok <\/em><\/strong>
\nPolievka: \u0160ampin\u00f3nov\u00e1 kr\u00e9mov\u00e1 s krut\u00f3nmi  0,33 l (1,7)<\/em><\/p>\n

\n
1. Kuracie k\u00fasky na kari om\u00e1\u010dke s ry\u017eou Bazmati 150 g (1,7)<\/em><\/li>\n
2. Pizza Diavola \u2013 parad. z. ,syr, sal\u00e1ma, slanina, olivy, fefer\u00f3ny 450 g (1,7)<\/em><\/li>\n
3. \u0160o\u0161ovicov\u00fd pr\u00edvarok s vypr\u00e1\u017ean\u00fdm karbon\u00e1tkom, chlieb 200 g\/120g (1,3,7)<\/em><\/li>\n<\/ol>\n

   Utorok<\/em><\/strong>
   \nPolievka : Brokolicovo-karfiolov\u00e1 s halu\u0161kami 0,33 l (1,3)<\/em><\/p>\n

   \n
   1. Z\u00e1hradn\u00edcke brav\u010dov\u00e9 m\u00e4so s tarho\u0148ou 150 g <\/em><\/li>\n
   2. Pizza Frutti di mare \u2013 parad. z., syr, plody mora, cesnak, bazalka 400g (1,2,4,7,14)<\/em><\/li>\n
   3. \u010cerstv\u00fd \u0161al\u00e1t s grilovan\u00fdmi \u0161ampi\u0148\u00f3nmi, syrov\u00fd pizza pos\u00fach 200g\/80 g (1,7)<\/em><\/li>\n<\/ol>\n

      Streda<\/em><\/strong>
      \nPolievka: Gul\u00e1\u0161ov\u00e1, chlieb 0,33 l (1)<\/em><\/p>\n

      \n
      1. Kurac\u00ed Gordon Bleu na pr\u00edrodno, \u00bd ry\u017ea, \u00bd hranolky, obloha 150 g (1,3,7) <\/em><\/li>\n
      2. Pizza Klasika – parad. z., syr, \u0161unka, kukurica, \u0161amp. 450 g (1,7)<\/em><\/li>\n
      3. Zemiakov\u00e9 noky s om\u00e1\u010dkou Quatro Formagi 300 g (1,7)<\/em><\/li>\n<\/ol>\n

         \u0160tvrtok<\/em><\/strong>
         \nPolievka: Vietnamsk\u00e1 bambusov\u00e1 0,33 l <\/em><\/p>\n

         \n
         1. Brav\u010dov\u00e9 dusen\u00e9 na chrenovej om\u00e1\u010dke s kned\u013eou 150 g (1,7)<\/em><\/li>\n
         2. Pizza Ristorante \u2013 parad. z., syr, sal\u00e1ma, paradajky, bazalka 450 g (1,7)<\/em><\/li>\n
         3. Kolo\u017ev\u00e1rska kapusta 350 g (1,7)<\/em><\/li>\n<\/ol>\n

            Piatok<\/em><\/strong>
            \nPolievka: L\u00faskov\u00e1 kysl\u00e1, chlieb  0,33 l  (1,7)<\/em><\/p>\n

            \n
            1. Z\u00e1hor\u00e1cka pikantn\u00e1 brav\u010dov\u00e1 zmes so zemiakov\u00fdmi plackami 150 g (1,3)<\/em><\/li>\n
            2. Pizza Gyros Royal – parad.z., syr, kur. m\u00e4so, slanina, niva, cibu\u013ea 450 g (1,7)<\/em><\/li>\n
            3. Palacinky s d\u017eemom 300 g (1,3,7)<\/em><\/li>\n<\/ol>\n

               Cena obedov\u00e9ho menu 3,50 eur. Dovoz minim\u00e1lne dvoch obedov. Kontakt:0948 669 747. <\/em><\/strong>V\u00e1ha m\u00e4sa na jednu porciu je ud\u00e1van\u00e1 v surovom stave.  V\u00e1ha pr\u00edlohy na jednu porciu po spracovan\u00ed 200g, kned\u013ea 4 ks. <\/em><\/strong>Ostatn\u00e9 gram\u00e1\u017ee s\u00fa ud\u00e1van\u00e9 po spracovan\u00ed.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

               Ak chcete ma\u0165 bezplatne zverejnen\u00e9 denn\u00e9 menu Va\u0161ej prev\u00e1dzky na webe krakovany.sk kontaktujte n\u00e1s: georgefilo@krakovany.sk Piv\u00e1re\u0148 u Not\u00e1ra Krakovany Denn\u00e9 menu od 24.7. do 28.7. 2017 Pondelok Polievka: \u0160ampin\u00f3nov\u00e1 kr\u00e9mov\u00e1 s krut\u00f3nmi  0,33 l (1,7) Kuracie k\u00fasky na kari om\u00e1\u010dke s ry\u017eou Bazmati 150 g (1,7) Pizza Diavola \u2013 parad. z. ,syr, sal\u00e1ma, slanina, olivy, fefer\u00f3ny 450 g […]<\/p>\n","protected":false},"author":1,"featured_media":2691,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[48,178,1],"tags":[],"class_list":["post-20960","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-denne-menu","category-nezaradene-sk","category-nezaradene"],"_links":{"self":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts\/20960","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20960"}],"version-history":[{"count":0,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts\/20960\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/media\/2691"}],"wp:attachment":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20960"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20960"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20960"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}