Ak chcete ma\u0165 bezplatne zverejnen\u00e9 denn\u00e9 menu Va\u0161ej prev\u00e1dzky na webe krakovany.sk kontaktujte n\u00e1s: georgefilo@krakovany.sk<\/em><\/p>\n

Piv\u00e1re\u0148 u Not\u00e1ra Krakovany <\/strong><\/p>\n

Denn\u00e9 menu od 10.7. do 14.7. 2017<\/strong><\/p>\n

Pondelok <\/em><\/strong><\/p>\n

Polievka: Tekvicov\u00e1 kysl\u00e1 so zemiakmi 0,33 l (1,7)<\/em><\/p>\n

\n
1. Kuracie k\u00fasky na anan\u00e1se s ry\u017eou 150 g <\/em><\/li>\n
2. Pizza Spenati \u2013 parad. z., syr, \u0161unka, \u0161pen\u00e1t, niva, vajce 450 g (1,3,7)<\/em><\/li>\n
3. Hrachov\u00e1 ka\u0161a s pe\u010denou klob\u00e1skou, kysl\u00e1 uhorka, chlieb 200 g\/100g (1,7)<\/em><\/li>\n<\/ol>\n

   Utorok<\/em><\/strong><\/p>\n

   Polievka : Karfiolov\u00e1 s hr\u00e1\u0161kom a mrveni\u010dkou<\/em><\/p>\n

   \n
   1. Brav\u010dov\u00e9 medajl\u00f3nky na zelen\u00fdch l\u00faskoch so slaninkou, nov\u00e9 zemiaky 150g (1,7)<\/em><\/li>\n
   2. Pizza Margherita Pesto \u2013 parad. z., syr, mozzarella, paradajky, bazalk. pesto 400g (1,7)<\/em><\/li>\n
   3. Bryndzov\u00e9 halu\u0161ky s opra\u017eenou slaninkou 300 g\/50 g(1,3,7)<\/em><\/li>\n<\/ol>\n

      Streda<\/em><\/strong><\/p>\n

      Polievka: Fazu\u013eov\u00e1 gul\u00e1\u0161ov\u00e1 s klob\u00e1skou, chlieb 0,33 l (1)<\/em><\/p>\n

      \n
      1. Mlet\u00e9 gu\u013eky s paradajkovou om\u00e1\u010dkou na \u0161paget\u00e1ch posypan\u00e9 parmez\u00e1nom 150 g (1,3,7) <\/em><\/li>\n
      2. Pizza Provinciale \u2013 parad. z., syr, \u0161unka, slanina, kukurica, bar. rohy, vajce 450 g (1,3,7)<\/em><\/li>\n
      3. Restovan\u00e1 brav\u010dov\u00e1 pe\u010de\u0148 na cibu\u013eke s ry\u017eou a kyslou uhorkou 150 g (1)<\/em><\/li>\n<\/ol>\n

         \u0160tvrtok<\/em><\/strong><\/p>\n

         Polievka: Raj\u010dinov\u00e1 kapustov\u00e1 s m\u00e4som, chlieb  0,33 l (1)<\/em><\/p>\n

         \n
         1. Vypr\u00e1\u017ean\u00fd kurac\u00ed reze\u0148 so slovensk\u00fdm zemiakov\u00fdm \u0161al\u00e1tom 150 g (1,3,7)<\/em><\/li>\n
         2. Pizza Quasimodo \u2013 parad. z., syr, klob\u00e1sa, sal\u00e1ma, niva, cibu\u013ea, \u0161amp., fefer\u00f3ny (1,7)<\/em><\/li>\n
         3. \u0160al\u00e1t Caprese \u2013 mozzarella prekladan\u00e1 s paradajkou preliate oliv. olejom a balzamicom s \u010derstvou bazalkou (7)<\/em><\/li>\n<\/ol>\n

            Piatok<\/em><\/strong><\/p>\n

            Polievka: Kvasnicov\u00e1 s mrkvou a krupicov\u00fdmi halu\u0161kami  0,33 l (1,3)<\/em><\/p>\n

            \n
            1. Pe\u010den\u00e9 kura s ry\u017eou a komp\u00f3tom 200 g (7)<\/em><\/li>\n
            2. Pizza Gyros Royal \u2013 parad. z., syr, kur. m\u00e4so, slanina, niva, cibu\u013ea 450 g (1,7)<\/em><\/li>\n
            3. Vypr\u00e1\u017ean\u00fd syr s varen\u00fdmi zemiakmi a tatarskou om\u00e1\u0161kou 120 g (1,3,7)<\/em><\/li>\n<\/ol>\n

               Cena obedov\u00e9ho menu 3,50 eur. Dovoz minim\u00e1lne dvoch obedov. Kontakt:0948 669 747. <\/em><\/strong>V\u00e1ha m\u00e4sa na jednu porciu je ud\u00e1van\u00e1 v surovom stave.  V\u00e1ha pr\u00edlohy na jednu porciu po spracovan\u00ed 200g, kned\u013ea 4 ks. <\/em><\/strong>Ostatn\u00e9 gram\u00e1\u017ee s\u00fa ud\u00e1van\u00e9 po spracovan\u00ed.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

               Ak chcete ma\u0165 bezplatne zverejnen\u00e9 denn\u00e9 menu Va\u0161ej prev\u00e1dzky na webe krakovany.sk kontaktujte n\u00e1s: georgefilo@krakovany.sk Piv\u00e1re\u0148 u Not\u00e1ra Krakovany Denn\u00e9 menu od 10.7. do 14.7. 2017 Pondelok Polievka: Tekvicov\u00e1 kysl\u00e1 so zemiakmi 0,33 l (1,7) Kuracie k\u00fasky na anan\u00e1se s ry\u017eou 150 g Pizza Spenati \u2013 parad. z., syr, \u0161unka, \u0161pen\u00e1t, niva, vajce 450 g (1,3,7) […]<\/p>\n","protected":false},"author":1,"featured_media":2691,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[48,1,178],"tags":[],"class_list":["post-20768","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-denne-menu","category-nezaradene","category-nezaradene-sk"],"_links":{"self":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts\/20768","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=20768"}],"version-history":[{"count":0,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts\/20768\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/media\/2691"}],"wp:attachment":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=20768"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=20768"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=20768"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}