Piv\u00e1re\u0148 u Not\u00e1ra Krakovany<\/strong><\/p>\n

Denn\u00e9 menu od 6.2. do 10.2.2017<\/strong><\/p>\n

[box type=”note” align=”alignright” ]Ak chcete ma\u0165 bezplatne zverejnen\u00e9 denn\u00e9 menu Va\u0161ej prev\u00e1dzky na webe krakovany.sk kontaktujte n\u00e1s: georgefilo@krakovany.sk [\/box]<\/p>\n

Pondelok<\/em><\/strong><\/p>\n

Polievka: H\u0155stkov\u00e1, chlieb  0,33 l (1)<\/em><\/p>\n

\n
1. Brav\u010dov\u00e9 pliecko na z\u00e1hradn\u00edcky sp\u00f4sob s tarho\u0148ou 150 g (1,3)<\/em><\/li>\n
2. Pizza Mexico \u2013 parad. z., syr, mlet\u00e9 m\u00e4so, fazu\u013ea, kukurica, chili 450 g (1,7)<\/em><\/li>\n
3. Zapekan\u00e9 \u0161ampi\u0148\u00f3ny so \u0161unkou, slaninkou, p\u00f3rkom a syrom preliate syrovou om\u00e1\u010dkou, opekan\u00fd toast 150 g (1,7)<\/em><\/li>\n<\/ol>\n

   Utorok<\/em><\/strong><\/p>\n

   Polievka : Zeleninov\u00e1 kr\u00e9mov\u00e1 s ope\u010den\u00fdm hr\u00e1\u0161kom 0,33 l (1,7)<\/em><\/p>\n

   \n
   1. Kurac\u00ed reze\u0148 v cest\u00ed\u010dku s ry\u017eou, mrkvov\u00fd \u0161al\u00e1t 150 g (1,3,7)<\/em><\/li>\n
   2. Pizza Funghi \u2013 parad. z., syr, \u0161unka, \u0161ampi\u0148\u00f3ny, niva 450 g (1,7)<\/em><\/li>\n
   3. \u0160unkafleky, kysl\u00e1 uhorka 350 g (7)<\/em><\/li>\n<\/ol>\n

      Streda<\/em><\/strong><\/p>\n

      Polievka: Hov\u00e4dz\u00ed v\u00fdvar s pe\u010de\u0148ov\u00fdmi halu\u0161kami 0,33 l (1,3)<\/em><\/p>\n

      \n
      1. Srbsk\u00fd brav\u010dov\u00fd reze\u0148 s varen\u00fdmi zemiakmi 150 g (1)<\/em><\/li>\n
      2. Pizza Prosciuto \u2013 p. z., syr, prosciutto, mozzarella, rukola, chery paradajky 450 g (1,7) <\/em><\/li>\n
      3. Fitnes tanier s kurac\u00edm steakom 200 g\/150 g (7)<\/em><\/li>\n<\/ol>\n

         \u0160tvrtok<\/em><\/strong><\/p>\n

         Polievka: P\u00f3rkov\u00e1 \u010d\u00edra s halu\u0161kami 0,33 l (1,3)<\/em><\/p>\n

         \n
         1. Kuracie frikas\u00e9, \u00bd ry\u017ea, \u00bd americk\u00e9 zemiaky 150 g (1,7)<\/em><\/li>\n
         2. Pizza Hawai \u2013 parad. z., syr, \u0161unka, anan\u00e1s 450 g (1,7)<\/em><\/li>\n
         3. \u010c\u00ednske rezance s kurac\u00edmi Gyros k\u00faskami 350 g (1)<\/em><\/li>\n<\/ol>\n

            Piatok<\/em><\/strong><\/p>\n

            Polievka: Luskov\u00e1 kysl\u00e1, chlieb 0,33 l (1,7)<\/em><\/p>\n

            \n
            1. Mor\u010dacia rol\u00e1da plnen\u00e1 \u0161unkou, syrom, uharkom a k\u00e1piou, zemiak. pyr\u00e9 150 g (1,7)<\/em><\/li>\n
            2. Pizza Frutti di mare \u2013 parad. z., syr, plody mora, cesnak 400 g (1,2,4,7,14)<\/em><\/li>\n
            3. Dom\u00e1ce lok\u0161e s makom a lekv\u00e1rom 300 g (1)<\/em><\/li>\n<\/ol>\n

               Cena obedov\u00e9ho menu 3,50 eur. Dovoz minim\u00e1lne dvoch obedov. Kontakt:0948 669 747. <\/em><\/strong>V\u00e1ha m\u00e4sa na jednu porciu je ud\u00e1van\u00e1 v surovom stave.  V\u00e1ha pr\u00edlohy na jednu porciu po spracovan\u00ed 200g, kned\u013ea 4 ks. <\/em><\/strong>Ostatn\u00e9 gram\u00e1\u017ee s\u00fa ud\u00e1van\u00e9 po spracovan\u00ed.<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"

               Piv\u00e1re\u0148 u Not\u00e1ra Krakovany Denn\u00e9 menu od 6.2. do 10.2.2017 [box type=”note” align=”alignright” ]Ak chcete ma\u0165 bezplatne zverejnen\u00e9 denn\u00e9 menu Va\u0161ej prev\u00e1dzky na webe krakovany.sk kontaktujte n\u00e1s: georgefilo@krakovany.sk [\/box] Pondelok Polievka: H\u0155stkov\u00e1, chlieb  0,33 l (1) Brav\u010dov\u00e9 pliecko na z\u00e1hradn\u00edcky sp\u00f4sob s tarho\u0148ou 150 g (1,3) Pizza Mexico \u2013 parad. z., syr, mlet\u00e9 m\u00e4so, fazu\u013ea, kukurica, […]<\/p>\n","protected":false},"author":1,"featured_media":2691,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"ngg_post_thumbnail":0,"footnotes":""},"categories":[48,1],"tags":[],"class_list":["post-18394","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-denne-menu","category-nezaradene"],"_links":{"self":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts\/18394","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=18394"}],"version-history":[{"count":0,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/posts\/18394\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=\/wp\/v2\/media\/2691"}],"wp:attachment":[{"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=18394"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=18394"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.krakovany.sk\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=18394"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}